These products Best Before date is 31/08/2024.
Please note these are 'best before' dates, on non-perishable products.
Intense aromatic profile with characteristic, lingering, enveloping notes of cocoa; vanilla is not used in the recipe so as to fully express the pure taste of single-origin cocoa. In addition to the typical characteristics of the product, there is also the possibility of telling the story of singe-origin cocoa. Operating recommendations: In chocolatier, ideal for making classic hot drinking chocolate, spreadable creams and truffles. In pastry, ideal for icing, as a flavouring for confectionery bases, for creams and biscuits. In ice cream making, it expresses its full flavour profile when used in combination with paste or chocolate with the same origin.