Deluxe Panettone Recipe
Recreate the Italian traditional Christmas Panettone, in a gelato version, with our 2 start products from Giuso:
Expertly blended ingredients that recall the taste of butter, eggs, flour and sugar. It is the paste preparation capable of replicating the basic taste of any pastry preparation in ice cream parlours. Perfect for making ice cream with the flavour of artisan specialities such as panettone, colomba, breakfast pastries, brioches, etc..
The new Amordifrutta Mixed Citrus Fruit & Raisins: A pre-measured, Giuso-quality semi-candied mix of 45% sultanas, 45% orange and 10% lemon, which is perfect for your traditional artisan and gelato panettone.